Scottish Rabbit Rillettes
Scottish Rabbit Rillettes with Gherkins and Keto Crispbread
Yes, with a tweak: ensure gherkins are sugar-free. About 2g net carbs per serving, lower than 9 in 10 Scottish dishes.
What it is
A rustic and flavorful starter featuring tender, shredded Scottish rabbit meat slow-cooked in its own fat until exquisitely rich and savory. Potted and served chilled, accompanied by sharp gherkins and keto-friendly crispbread or cucumber slices.
Key ingredients
Scottish rabbit meat, rabbit fat or pork fat, bay leaf, thyme, garlic, salt, black pepper. Accompaniments: sugar-free gherkins, cucumber slices (or genuine keto crispbread).
How to make it keto
Ensure gherkins are sugar-free. Serve with cucumber slices or a verified keto crispbread, strictly avoiding traditional bread, toast, or crackers.
Watch out for
Sugar in gherkin brine; traditional serving with bread, toast, or crackers; non-keto crispbread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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