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All cuisines › Serbian

Svinjski File na Žaru (Bez Priloga)

Grilled Pork Tenderloin (Without Sides)

Yes, with a tweak: request no high-carb sides like potatoes (fries, boiled, roasted), rice, or bread. About 2g net carbs per serving, lower than 7 in 10 Serbian dishes.

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2gNet carbs
2gTotal carbs
0gFibre
80gProtein
35gFat
650Calories

What it is

Lean and tender pork tenderloin, expertly grilled to a juicy finish with simple seasoning. A staple in Serbian cuisine, best ordered without starchy accompaniments.

Key ingredients

Pork tenderloin, olive oil, salt, pepper.

How to make it keto

Crucially, request no high-carb sides like potatoes (fries, boiled, roasted), rice, or bread. Opt for a simple green salad or non-starchy grilled vegetables.

Say this to the waiter (Serbian)

Za Svinjski File na Žaru, molim bez krompira (pomfrita, kuvanog, pečenog), pirinča ili hleba. Služite sa zelenom salatom ili grilovanim povrćem.

For the Svinjski File na Žaru, no potatoes (fries, boiled, roasted), rice, or bread. Please serve with a green salad or non-starchy grilled vegetables.

Watch out for

High-carb sides. Hidden sugar in marinades (less common for plain grilled dishes, but check if any sauces are offered).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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