Teleća Prsa Punjena Kačkavaljem i Slaninom (Keto Verzija)
Veal Breast Stuffed with Kashkaval Cheese and Bacon (Keto Version)
Yes, with a tweak: confirm the stuffing is made without breadcrumbs, rice, or any other starchy fillers. About 4g net carbs per serving, lower than 6 in 10 Serbian dishes.
What it is
Tender veal breast, typically deboned, stuffed with a savory mixture of melted Kashkaval cheese and crispy bacon, then roasted until golden brown. This keto version ensures the stuffing is entirely free of bread, rice, or other high-carb fillers.
Key ingredients
Veal breast, Kashkaval cheese, bacon
How to make it keto
Crucially, confirm the stuffing is made without breadcrumbs, rice, or any other starchy fillers. Focus on cheese, bacon, and herbs.
Say this to the waiter (Serbian)
Možete li potvrditi da punjenje za Teleća Prsa nema prezli, pirinča ili skrobnih dodataka? Samo sir, slanina i začini.
Could you confirm the stuffing for the Teleća Prsa is made without breadcrumbs, rice, or starchy fillers? Just cheese, bacon, and herbs.
Watch out for
Traditional stuffings often contain bread or rice. Some pre-made bacons can contain sugar, ensure plain bacon is used.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.