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All cuisines › Singaporean

Assam Prawns

Tamarind Prawns

Yes, with a tweak: request no added sugar in the tamarind sauce. About 8g net carbs per serving.

Needs a tweakHigh ProteinShrimp
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
10gTotal carbs
2gFibre
30gProtein
32gFat
450Calories

What it is

Prawns stir-fried in a tangy and savory tamarind-based sauce. Requires modification to reduce sugar.

Key ingredients

Prawns, tamarind paste, shallots, garlic, chili, belacan (shrimp paste), cooking oil, salt.

How to make it keto

Request no added sugar in the tamarind sauce. Ensure minimal starchy thickeners are used (usually none).

Watch out for

Hidden sugar in the tamarind sauce, especially in pre-made pastes or restaurant recipes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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