药材鸭汤
Herbal Duck Soup
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Singaporean dishes.
What it is
A nourishing soup featuring tender duck meat slow-cooked with a blend of traditional Chinese herbs. The long simmering process extracts deep flavors and nutrients, resulting in a rich, aromatic, and naturally low-carb broth.
Key ingredients
Duck meat, Chinese medicinal herbs, water, salt
Optional tweaks
While most herbs are keto-friendly, occasionally herbal packs might contain small amounts of higher-carb dried fruits. Request no added sugar in the broth. Ensure the soup base is natural.
Watch out for
Small amounts of sugar in some pre-packaged herbal mixes (rare for this soup style), hidden MSG/sugar in restaurant soup bases.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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