咸菜排骨汤
Salted Vegetable and Pork Ribs Soup
Yes, with a tweak: ensure no added sugar for balancing the sourness, and no added starchy ingredients. About 7g net carbs per serving.
What it is
A tangy and savory clear soup featuring tender pork ribs and preserved salted mustard greens. The sourness from the vegetables helps balance the richness of the pork.
Key ingredients
Pork ribs, salted mustard greens, tomatoes (optional, some recipes include), ginger, water, salt.
How to make it keto
Ensure no added sugar for balancing the sourness, and no added starchy ingredients.
Watch out for
Some cooks might add a pinch of sugar to balance the sourness of salted vegetables. Tomatoes add some carbs if used liberally.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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