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All cuisines › Singaporean

冬瓜排骨汤

Winter Melon Soup with Pork Ribs

Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Singaporean dishes.

Keto as servedHigh ProteinPork
KAPhoto coming soon
See photos of this dish ›
5gNet carbs
8gTotal carbs
3gFibre
40gProtein
32gFat
480Calories

What it is

A comforting and clear broth soup made with chunks of winter melon, tender pork ribs, and sometimes dried scallops or mushrooms for added umami. It's naturally low carb and hydrating.

Key ingredients

Pork ribs, winter melon, dried scallops (optional), white pepper, salt, water.

Optional tweaks

Ensure no starch or sugar is added to the soup base, which is usually the case for this clear soup.

Watch out for

None significant. Winter melon is a low-carb vegetable.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Singaporean menuAll 400 Singaporean dishes ›

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Yong Tau Foo
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Assorted Stuffed Tofu and Vegetables in Clear Broth (No Noodles/Sweet Sauce)
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Winter Melon Soup with Dried Scallops
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Winter Melon Pork Ribs Soup

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