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All cuisines › Slovak

Bravčový Paprikáš so Smotanou (Pork Paprikash with Sour Cream - no dumplings)

Pork Paprikash with Sour Cream (Keto Modified)

No, skip this one: about 17g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisHigh FatPork

Order one of these instead

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17gNet carbs
20gTotal carbs
3gFibre
65gProtein
100gFat
1300Calories

What it is

Tender pieces of pork simmered in a rich, creamy sauce generously flavored with sweet Hungarian paprika and finished with a dollop of sour cream. This keto-modified version is served without traditional dumplings.

Key ingredients

Pork (shoulder or leg), onions, sweet paprika, lard or oil, chicken or beef broth, sour cream (full-fat), salt, pepper.

If you order it anyway

Request *no nokedli/halušky (dumplings)*. Confirm the sauce is not thickened with flour (it should ideally be naturally thickened by the reduction of onions). Ensure no sugar is added to the sauce.

Watch out for

Flour thickeners in the sauce, often served with high-carb sides (dumplings or pasta). Hidden sugars in some pre-made paprika pastes or tomato products if used.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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