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All cuisines › Slovak

Domáca Klobása s Horčicou a Kyslou Uhorkou

Slovak Sausage with Mustard and Pickles

Yes, with a tweak: no bread or other carb sides. About 7g net carbs per serving.

Needs a tweakHigh FatPork
Domáca Klobása s Horčicou a Kyslou Uhorkou, Slovak dish
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7gNet carbs
10gTotal carbs
3gFibre
50gProtein
65gFat
800Calories

What it is

A hearty grilled or pan-fried traditional Slovak sausage, rich in flavor. Served with sharp mustard and refreshing pickled gherkins, omitting the typical bread side.

Key ingredients

Pork sausage, spices (paprika, garlic, marjoram), mustard, pickled gherkins.

How to make it keto

No bread or other carb sides. Confirm the sausage does not contain significant fillers like flour or breadcrumbs (most traditional ones are meat-heavy). Ask for plain mustard without added sugar if possible.

Say this to the waiter (Slovak)

Domácu Klobásu s Horčicou a Kyslou Uhorkou. Bez chleba/príloh. Klobása bez múky/strúhanky. Horčicu bez cukru, prosím.

Domáca Klobása s Horčicou a Kyslou Uhorkou. No bread/carb sides. Confirm sausage does not contain flour/breadcrumbs. Request plain mustard without added sugar.

Watch out for

Some commercial sausages might contain fillers or sugar. Mustard can contain sugar. Pickles are generally low carb but can have minimal sugar in brine.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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