Domáca Játrová Paštéta (Bez Pečiva)
Homemade Liver Pâté (Keto)
Yes, with a tweak: ensure no flour or starch is used as a binder or thickener. About 7g net carbs per serving.
What it is
A rich and smooth homemade pâté crafted from chicken or pork liver, blended with generous amounts of butter, sautéed onions, and aromatic spices. Served as a spread with keto-friendly accompaniments.
Key ingredients
Chicken or pork liver, butter or lard, onions, heavy cream (optional), garlic, salt, black pepper, marjoram or other herbs. Served with cucumber slices or celery sticks.
How to make it keto
Ensure no flour or starch is used as a binder or thickener. Request raw vegetable sticks (e.g., cucumber, celery) or keto crackers instead of traditional bread or toast.
Watch out for
Flour used in the pâté mixture, hidden sugars in seasonings, served with high-carb bread/crackers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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