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All cuisines › Slovak

Grilovaný Pstruh s bylinkami a Keto Zeleninou

Grilled Trout with Herbs and Keto Vegetables

Yes, with a tweak: request no potatoes, fries, or rice. About 6g net carbs per serving, lower than 6 in 10 Slovak dishes.

Needs a tweakHigh ProteinFish
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6gNet carbs
10gTotal carbs
4gFibre
50gProtein
35gFat
550Calories

What it is

Fresh trout, typically grilled whole or filleted with herbs like dill or parsley, served simply. A popular and healthy option in Slovak restaurants, especially those near fresh waters.

Key ingredients

Whole trout/fillet, olive oil, lemon, salt, pepper, fresh herbs (dill, parsley). Keto vegetables (e.g., steamed green beans, grilled asparagus, broccoli).

How to make it keto

Request no potatoes, fries, or rice. Ask for steamed or grilled non-starchy vegetables.

Say this to the waiter (Slovak)

Pstruha prosím bez zemiakov, hranoliek a ryže. Môžem si dať varenú alebo grilovanú zeleninu ako prílohu?

No potatoes, fries, or rice, please. Can I have steamed or grilled non-starchy vegetables instead?

Watch out for

Potatoes/fries/rice as side, bread, hidden sugars in marinades or sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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