Hovädzia roláda plnená slaninkou a cibuľkou s dusenou kapustou (Keto)
Beef Roulade Stuffed with Bacon and Onion with Braised Cabbage (Keto)
Yes, keto as served. About 8g net carbs per serving.
What it is
Thin slices of beef (e.g., flank or top round) rolled around a rich, savory filling of crispy bacon and tender caramelized onions, slow-cooked until meltingly tender. Accompanied by a generous portion of perfectly braised, slightly tangy cabbage.
Key ingredients
Beef (flank or top round), bacon, onion, garlic, beef broth, red wine (optional), caraway seeds, salt, black pepper, braised white cabbage, cooking oil/lard.
Optional tweaks
Ensure the roulade's sauce is not thickened with flour or starch. Confirm the braised cabbage is prepared without added sugar.
Watch out for
Flour-thickened sauce, sugar used in braising cabbage.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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