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Roasted Pork Ribs with Pickles and Horseradish
Yes, with a tweak: explicitly request no bread or potato sides. About 7g net carbs per serving.
What it is
Tender, flavorful roasted pork ribs, often slow-cooked until falling off the bone, served with traditional accompaniments like pickles and fresh horseradish. Omit bread and potato sides.
Key ingredients
Pork ribs, salt, pepper, garlic, paprika, caraway seeds. Accompaniments: fermented pickles (gherkins), fresh horseradish.
How to make it keto
Explicitly request no bread or potato sides. Confirm no sugary glazes on the ribs.
Watch out for
Bread, potato sides (fries, boiled potatoes), sugary glazes on ribs, some pickled vegetables can have added sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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