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All cuisines › Slovak

Pečené hovädzie s krémovou hubovou omáčkou a zeleninou

Roasted Beef with Creamy Mushroom Sauce and Vegetables

Yes, with a tweak: request the gravy or sauce without flour thickeners (ask for a cream-based or naturally reduced sauce). About 8g net carbs per serving.

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8gNet carbs
12gTotal carbs
4gFibre
60gProtein
60gFat
800Calories

What it is

Tender slices of slow-roasted beef, accompanied by a rich, creamy mushroom sauce (made without flour thickeners) and a side of steamed mixed low-carb vegetables.

Key ingredients

Beef roast, mushrooms, heavy cream, beef broth, butter, salt, pepper, garlic. Side: cauliflower, broccoli, green beans.

How to make it keto

Request the gravy or sauce without flour thickeners (ask for a cream-based or naturally reduced sauce). Omit traditional starchy sides like potatoes or dumplings. Request a side of non-starchy vegetables.

Watch out for

Flour or starch used as a thickener in the sauce; hidden sugars in pre-made sauces; choice of vegetables if not specified as low-carb.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Slovak menuAll 1,465 Slovak dishes ›

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