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All cuisines › Slovak

Pečené morčacie stehno s cesnakom a bylinkami (Keto Príloha)

Roasted Turkey Leg with Garlic and Herbs (Keto Sides)

Yes, with a tweak: ensure no sugary marinades, glazes, or rubs are used. About 5g net carbs per serving, lower than 7 in 10 Slovak dishes.

Needs a tweakHigh ProteinTurkey
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5gNet carbs
8gTotal carbs
3gFibre
75gProtein
50gFat
780Calories

What it is

A succulent turkey leg, slow-roasted until crispy on the outside and tender within, seasoned generously with fresh garlic and aromatic herbs. Served with a selection of fresh, keto-friendly seasonal vegetables.

Key ingredients

Turkey leg, fresh garlic, rosemary, thyme, olive oil, salt, black pepper. Common keto sides include roasted broccoli, green beans, or sautéed spinach.

How to make it keto

Ensure no sugary marinades, glazes, or rubs are used. It must be served without traditional high-carb sides like potatoes, rice, or starchy gravies. Request keto vegetable sides only.

Watch out for

Sugary rubs or marinades on the turkey, hidden starches in sauces, or inappropriate starchy side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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