Plnená Bravčová Roláda so Slaninkou a Dusenou Kapustou (Keto Modifikácia)
Stuffed Pork Roulade with Bacon and Braised Cabbage (Keto Modified)
Yes, with a tweak: the meat filling must be entirely carb-free (no breadcrumbs or rice). About 7g net carbs per serving.
What it is
A celebratory dish featuring thinly pounded pork loin or shoulder, rolled with a savory filling of smoked bacon, garlic, and aromatic herbs. Roasted until tender and served with sugar-free braised sauerkraut.
Key ingredients
Pork loin/shoulder, bacon, garlic, onion, mustard (sugar-free), eggs, fresh parsley, marjoram, beef broth, lard/oil. Served with braised sauerkraut (without added sugar).
How to make it keto
The meat filling must be entirely carb-free (no breadcrumbs or rice). The braised sauerkraut must be cooked without any added sugar or apples. Served without starchy side dishes.
Watch out for
Breadcrumbs or rice in the stuffing, added sugar in the sauerkraut, starchy side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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