Plnené Šampiňóny (Plnené huby so syrom a slaninou)
Stuffed Mushrooms with Cheese and Bacon
Yes, keto as served. About 7g net carbs per serving.
What it is
Large mushroom caps (usually button or portobello) stuffed with a savory mixture of cheese (often bryndza or other local cheeses), crispy bacon bits, herbs, and finely chopped mushroom stems. Baked until tender and golden.
Key ingredients
Large mushrooms (e.g., button, portobello), bacon, bryndza cheese (sheep cheese), or other hard/soft cheeses, onion, garlic, parsley, olive oil, salt, pepper.
Optional tweaks
Confirm no breadcrumbs, rice, or other high-carb fillers are used in the stuffing mixture.
Say this to the waiter (Slovak)
Plnené Šampiňóny, prosím, je plnka bez strúhanky, ryže alebo iných uhľohydrátových plnív?
For the Plnené Šampiňóny, can you confirm the stuffing has no breadcrumbs, rice, or other high-carb fillers?
Watch out for
Breadcrumbs, rice, or other carb fillers in the stuffing mixture. Sweetened sauces or glazes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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