Kokošja Pašteta (Brez Kruha)
Chicken Liver Pâté (No Bread)
Yes, with a tweak: explicitly request no bread or crackers. About 4g net carbs per serving, lower than 7 in 10 Slovenian dishes.
What it is
A rich and creamy pâté made from chicken livers, butter, and seasonings, often with a hint of brandy or wine. Traditionally served as an appetizer, modified to be enjoyed with low-carb dippers like cucumber slices or celery sticks.
Key ingredients
Chicken livers, butter, onions/shallots, garlic, brandy/cognac (trace carbs) or dry white wine (trace carbs), heavy cream (small amount), salt, pepper, fresh herbs (e.g., parsley, thyme), optional hard-boiled egg for garnish.
How to make it keto
Explicitly request no bread or crackers. Ask for low-carb dippers such as cucumber, celery sticks, or radishes.
Say this to the waiter (Slovenian)
Prosim, Kokošjo Pašteto postrezite brez kruha ali krekerjev. Bi lahko namesto tega dobila nizko-ogljikohidratne palčke, kot so kumare ali zelena?
For the Kokošja Pašteta, please serve without bread or crackers. Could I have low-carb dippers like cucumber or celery sticks instead?
Watch out for
Served with bread/crackers by default, possible added sugar in some recipes (though less common in savory pâtés), higher carb alcoholic additions if used in large quantities.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovenian menuAll 320 Slovenian dishes ›
