Telečja Jetra z Žajbljem (Brez Moke)
Veal Liver with Sage (No Flour)
Yes, with a tweak: ensure the liver is not dusted with flour before cooking. About 8g net carbs per serving, on the higher side for Slovenian food, so watch the portion.
What it is
Tender veal liver pan-fried with fragrant sage in butter or olive oil. A classic preparation that highlights the rich flavor of the liver, typically keto when no flour is used for dusting.
Key ingredients
Veal liver, sage, butter or olive oil
How to make it keto
Ensure the liver is not dusted with flour before cooking. Confirm no sugary glazes or carby sauces are added. Request it be served with a simple green salad or non-starchy vegetables instead of potatoes or polenta.
Say this to the waiter (Slovenian)
Pri Telečjih Jetrih prosim potrdite, da so brez moke, sladkih prelivov ali ogljikohidratnih omak. Rad bi preprosto zeleno solato ali neškrobno zelenjavo, ne krompirja ali polente.
For the Telečja Jetra, please confirm no flour, sugary glazes, or carby sauces. I'd like a simple green salad or non-starchy vegetables, not potatoes or polenta.
Watch out for
Flour dusting on liver, sugary glazes, carby sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovenian menuAll 320 Slovenian dishes ›
