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Grilled Crayfish Tail with Garlic Butter
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 South African dishes.
What it is
A luxurious South African delicacy of grilled crayfish tail, basted generously with melted garlic butter and simple seasonings, served without any high-carb accompaniments.
Key ingredients
Crayfish tail, butter, garlic, lemon juice, salt, pepper.
Optional tweaks
Ensure no sugary glazes or breadcrumbs are used. Request no high-carb sides (chips, rice, bread).
Watch out for
Sugary basting, pre-made garlic butter mixes (uncommon but possible), high-carb accompaniments often served with seafood.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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