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All cuisines › Swedish

Keto Löjromspizza (med Blomkålsbotten)

Keto Bleak Roe Pizza (with Cauliflower Crust)

Yes, with a tweak: absolutely crucial to confirm the availability of a cauliflower or other keto-compliant crust. About 11g net carbs per serving, on the higher side for Swedish food, so watch the portion.

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11gNet carbs
15gTotal carbs
4gFibre
30gProtein
70gFat
800Calories

What it is

A modern Swedish delicacy reimagined for keto. This 'pizza' features a low-carb cauliflower crust generously topped with crème fraîche, rich Västerbottensost cheese, delicate bleak roe (löjrom), finely chopped red onion, and fresh dill.

Key ingredients

Cauliflower crust (cauliflower, egg, cheese), crème fraîche, Västerbottensost cheese (or similar aged hard cheese), löjrom (bleak roe), red onion, fresh dill, olive oil, salt, pepper.

How to make it keto

Absolutely crucial to confirm the availability of a cauliflower or other keto-compliant crust. Ensure crème fraîche is unsweetened and no sugary sauces are used. Limit red onion if carb-sensitive.

Watch out for

Traditional wheat-based pizza crust, hidden sugars in crème fraîche, large amounts of red onion.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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