Keto Janssons Frestelse (med Rotselleri och Ansjovis)
Keto Jansson's Temptation (Celeriac and Anchovy Gratin)
Yes, with a tweak: explicitly request celeriac instead of potatoes. About 12g net carbs per serving, on the higher side for Swedish food, so watch the portion.
What it is
A keto-adapted version of the classic Swedish gratin, replacing potatoes with thinly sliced celeriac. Layers of celeriac, anchovies, and onions are baked in a rich cream and butter sauce, creating a savory and indulgent dish.
Key ingredients
Celeriac, anchovy fillets, yellow onion, heavy cream, butter, salt, white pepper.
How to make it keto
Explicitly request celeriac instead of potatoes. Confirm no breadcrumbs are used as a topping or binder.
Watch out for
Traditional recipe uses potatoes. Potential for breadcrumbs as a topping. Celeriac itself contains moderate carbs, so portion control is advised.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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