Filet de Poisson Blanc Fumé avec Sauce Citron-Aneth et Asperges
Smoked Whitefish Fillet with Lemon-Dill Sauce and Asparagus
Yes, keto as served. About 7g net carbs per serving.
What it is
A delicate fillet of naturally smoked whitefish, common in Canadian lakes and known for its buttery texture, served with a zesty lemon-dill butter sauce and fresh blanched asparagus.
Key ingredients
Whitefish fillet (smoked), butter, lemon juice, fresh dill, salt, black pepper, asparagus, olive oil.
Optional tweaks
Ensure no sugary glazes on the fish. Confirm sauce is dairy/fat-based without flour or sugar. Request only keto-friendly vegetables.
Watch out for
Sugary glazes, flour in sauce, starchy vegetable sides, hidden sugars in marinades.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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