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All cuisines › Polish

Ryba Smażona (Bez Panierki)

Pan-Fried Fish (without Breading)

Yes, with a tweak: aBSOLUTELY crucial to request 'bez panierki' (without breading/coating). About 2g net carbs per serving, lower than 8 in 10 Polish dishes.

Needs a tweakHigh ProteinFish
Ryba Smażona, Polish dish
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2gNet carbs
2gTotal carbs
0gFibre
50gProtein
45gFat
600Calories

What it is

Fresh fish fillet (e.g., cod, carp, pike-perch) pan-fried in butter or oil until golden and flaky, seasoned with salt and pepper. Modified to be free of any breading.

Key ingredients

White fish fillet, butter/oil/lard, salt, black pepper, lemon (optional).

How to make it keto

ABSOLUTELY crucial to request 'bez panierki' (without breading/coating). Request no starchy sides, ask for a keto-friendly vegetable like sautéed spinach or a simple green salad.

Say this to the waiter (Polish)

Ryba Smażona proszę bez panierki. Bez skrobiowych dodatków; proszę o prostą sałatę zieloną lub szpinak duszony/inne warzywa keto.

Ryba Smażona, please prepare without breading. No starchy sides; simple green salad or sautéed spinach/keto vegetable instead.

Watch out for

The standard preparation involves a flour or breadcrumb coating, making it high-carb. Always served with potatoes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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