Geräucherte Forellenmousse
Smoked Trout Mousse
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Swiss dishes.
What it is
A light and elegant appetizer made from finely blended smoked trout, whipped with cream cheese and heavy cream, seasoned with lemon and fresh herbs like dill or chives.
Key ingredients
Smoked trout, cream cheese, heavy cream, lemon juice, fresh dill/chives, salt, pepper.
Optional tweaks
Ensure no hidden sugars are added to the mousse. Request to be served without bread, crackers, or sugary fruit garnishes. Can be served with celery sticks or cucumber slices.
Say this to the waiter (German)
Bitte sicherstellen, dass kein versteckter Zucker in der Mousse ist. Ohne Brot, Cracker oder zuckerhaltige Fruchtgarnituren servieren. Selleriesticks oder Gurkenscheiben wären gut.
Please ensure no hidden sugars in the mousse. Serve without bread, crackers, or sugary fruit garnishes. Celery sticks or cucumber slices are fine.
Watch out for
Hidden sugars, served with high-carb bread/crackers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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