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All cuisines › Thai

Yum Makua Yao

Spicy Grilled Eggplant Salad

Yes, with a tweak: request 'mai sai namtan' (no sugar) in the dressing. About 9g net carbs per serving.

Needs a tweakBalanced Protein/FatPork
KAPhoto coming soon
See photos of this dish ›
9gNet carbs
14gTotal carbs
5gFibre
30gProtein
35gFat
480Calories

What it is

Smoky grilled long eggplants tossed with a vibrant Thai dressing, usually including minced pork or shrimp, lime juice, fish sauce, fresh chilies, and herbs like cilantro and mint. A savory and satisfying salad.

Key ingredients

Grilled long eggplant, minced pork or shrimp, lime juice, fish sauce, fresh bird's eye chilies, red onion, cilantro, mint leaves, cooking oil (for grilling eggplant).

How to make it keto

Request 'mai sai namtan' (no sugar) in the dressing. Ensure no toasted rice powder. The eggplant itself is higher in carbs than other keto vegetables, so moderation for the portion size or if you're very strict.

Say this to the waiter (Thai)

น้ำยำไม่ใส่น้ำตาล ไม่ใส่ข้าวคั่ว ครับ/ค่ะ

For Yum Makua Yao: no sugar in the dressing, no toasted rice powder, please. Say it: nam yam mai sai nam tan, mai sai khao khua, khrap/kha.

Watch out for

Hidden sugar in the dressing. Eggplant itself has moderate carbs compared to other keto vegetables. Ensure no added carby vegetables or thickeners with the meat/shrimp.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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