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All cuisines › Turkish

Balık Izgara (Yeşillikler ile)

Grilled Whole Fish with Green Salad (No Bread/Fries)

Yes, with a tweak: request no bread, fries, or rice. About 5g net carbs per serving, lower than 7 in 10 Turkish dishes.

Needs a tweakHigh ProteinFish
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5gNet carbs
8gTotal carbs
3gFibre
70gProtein
45gFat
700Calories

What it is

A whole grilled fresh fish (e.g., Sea Bream/Çipura or Sea Bass/Levrek) seasoned simply with salt, pepper, and olive oil. Accompanied by a fresh mixed green salad with lemon and olive oil.

Key ingredients

Whole fish, olive oil, lemon, salt, pepper, mixed greens.

How to make it keto

Request no bread, fries, or rice. Ask for salad dressing on the side or just olive oil and lemon.

Watch out for

Hidden sugars in marinades (unlikely for simple grilled fish), high carb sides, sugary salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Turkish menuAll 773 Turkish dishes ›

Balık Izgara
Balık Izgara
Grilled Whole Fish with Lemon & Greens
Balık Izgara
Balık Izgara
Grilled Whole Sea Bream with Salad
Balık Izgara
Balık Izgara
Grilled Fish (with Salad and Olive Oil)
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