Döner Kebap (Et Döner)
Sliced Roasted Lamb/Beef Döner with Salad (Plate Portion)
Yes, with a tweak: order "tabakta" (on a plate) and specifically request "ekmek, pilav, bulgur yok" (no bread, pilaf, bulgur). About 7g net carbs per serving.
What it is
Thinly sliced, seasoned lamb and/or beef, slow-cooked on a vertical rotisserie. Served on a plate with a generous portion of green salad and sumac onions, omitting bread and rice/bulgur.
Key ingredients
Thinly sliced lamb/beef (or mix), marinade (onion, yogurt, spices), lettuce, tomato, cucumber, sumac onions. Olive oil and lemon dressing.
How to make it keto
Order "tabakta" (on a plate) and specifically request "ekmek, pilav, bulgur yok" (no bread, pilaf, bulgur). Ask for "bol yeşillik" (lots of greens).
Watch out for
Automatic serving of bread (pide/lavash) or durum wrap. Hidden sugars/fillers in some döner marinades. Rice/bulgur often accompany plate servings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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