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All cuisines › Turkish

Keto Kahvaltı Tabağı

Keto Turkish Breakfast Platter (No Bread)

Yes, with a tweak: request 'ekmeksiz' (without bread) and ensure no simit, jam, or honey. About 7g net carbs per serving.

Needs a tweakBalanced Protein/FatEgg
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7gNet carbs
12gTotal carbs
5gFibre
48gProtein
65gFat
800Calories

What it is

A rich and varied selection of traditional Turkish breakfast items, modified to be keto-friendly by excluding all bread, jams, and honey. Includes cheeses, olives, eggs, and cured meats.

Key ingredients

Eggs (fried, scrambled, or boiled), various cheeses (e.g., beyaz peynir, kaşar), black and green olives, sucuk (spicy sausage), pastırma (cured beef), butter, cucumbers, tomatoes (small portion).

How to make it keto

Crucially, request 'ekmeksiz' (without bread) and ensure no simit, jam, or honey. Limit tomato and cucumber portions to manage carb intake.

Watch out for

Traditional Turkish breakfast is heavily bread-based and often includes jams, honey, and large portions of high-carb vegetables; sucuk/pastırma can have hidden sugars.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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