Kuzu Ciğer Izgara
Grilled Lamb Liver
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Turkish dishes.
What it is
Tender pieces of lamb liver, expertly grilled to a smoky perfection. Seasoned simply with salt, black pepper, and sometimes red pepper flakes, served as a hearty protein dish, often accompanied by raw onion and parsley.
Key ingredients
Lamb liver, olive oil, salt, black pepper, red pepper flakes (optional), sumac (optional), raw onion, fresh parsley.
Optional tweaks
Ensure no bread or rice is served. Request only grilled vegetables or a simple green salad as a side.
Watch out for
Often served with bread/lavash, or sometimes potatoes not listed in ingredients.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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