Kuzu Pöç Haşlama (Keto Yan Lezzetlerle)
Boiled Lamb Tail with Keto Sides
Yes, with a tweak: ensure no potatoes, carrots, or chickpeas are included in the boiling process or as sides. About 7g net carbs per serving.
What it is
A rustic and flavorful dish featuring lamb tail, slow-boiled until it's exceptionally tender and gelatinous. Served with its rich broth and traditional keto-friendly garnishes like fresh herbs and lemon.
Key ingredients
Lamb tail, water, salt, bay leaf, black peppercorns, fresh parsley, lemon wedges.
How to make it keto
Ensure no potatoes, carrots, or chickpeas are included in the boiling process or as sides. Request a clear broth. Serve with fresh herbs and lemon wedges, and potentially a side of strained yogurt (süzme yoğurt).
Watch out for
Often served with potatoes, carrots, or chickpeas, which are high in carbs. Potential for flour-thickened broth in some recipes or sauces containing sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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