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All cuisines › Ukrainian

Borscht (Keto, No Potatoes)

Ukrainian Beet Soup (Keto, No Potatoes)

Yes, with a tweak: request the complete omission of potatoes and beans. About 13g net carbs per serving, on the higher side for Ukrainian food, so watch the portion.

Needs a tweakHigh FatBeef
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13gNet carbs
20gTotal carbs
7gFibre
30gProtein
30gFat
450Calories

What it is

A vibrant and hearty beet soup, made with a rich beef or pork broth, beets, cabbage, and aromatic herbs. This keto version omits traditional potatoes and beans, served with a generous dollop of high-fat sour cream.

Key ingredients

Beef or pork broth, beets, cabbage, onion, carrots (minimal), low-sugar tomato paste, dill, bay leaf, sour cream, optional beef/pork pieces.

How to make it keto

Request the complete omission of potatoes and beans. Ask for minimal carrots. Verify no added sugar in the tomato paste or broth.

Watch out for

Potatoes, beans, and excessive carrots/beets in traditional recipes. Hidden sugars in some restaurant-prepared broths or tomato paste. Beets themselves contribute moderate carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

Borscht
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Ukrainian Beet and Cabbage Soup (Keto Modified)
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Braised Pork with Keto Vegetables (No Potatoes)
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Traditional Beet Soup (Keto, No Potatoes)
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Borscht
Keto Borscht (Beet Soup without potatoes/beans)

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