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All cuisines › Ukrainian

Keto Zrazy (Stuffed Meat Rolls with Mushroom and Egg)

Ground Beef Rolls Stuffed with Mushrooms and Egg

Yes, with a tweak: confirm the filling is strictly low-carb (e.g., mushrooms, hard-boiled egg, cheese, bacon). About 5g net carbs per serving, lower than 7 in 10 Ukrainian dishes.

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5gNet carbs
8gTotal carbs
3gFibre
60gProtein
50gFat
750Calories

What it is

Meat patties or rolls typically made from ground beef or pork, often stuffed with various fillings. For keto, ensure the filling is low-carb (e.g., mushrooms, hard-boiled eggs, cheese, bacon) and not potato or bread-based.

Key ingredients

Ground beef/pork, onion, egg (for binding and filling), mushrooms (for filling), butter/oil, sour cream (for sauce), dill, salt, pepper, garlic.

How to make it keto

Confirm the filling is strictly low-carb (e.g., mushrooms, hard-boiled egg, cheese, bacon). Crucially, ensure no potato, rice, or breadcrumbs are used in the filling or as a binder for the meat itself. Request any accompanying sauce or side dishes be keto-friendly.

Watch out for

Traditional fillings can include mashed potatoes, breadcrumbs, or rice. Sometimes flour is used as a binder or thickener for sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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