Unbreaded Chicken Kyiv-style Cutlet
Chicken Breast with Herb Butter (Kyiv Style)
Yes, with a tweak: request the chicken cutlet to be prepared without any breading (no flour, eggs, or breadcrumbs). About 2g net carbs per serving, lower than 9 in 10 Ukrainian dishes.
What it is
A keto adaptation of the famous Chicken Kyiv, featuring a succulent chicken breast pounded thin and carefully rolled around a generous core of chilled, aromatic herb butter (typically infused with dill, parsley, and garlic). It is then baked or pan-fried until golden and tender, without any breading, allowing the rich butter to melt and infuse the chicken with flavor.
Key ingredients
Chicken breast, butter, fresh herbs (dill, parsley), garlic, salt, pepper, cooking oil/fat.
How to make it keto
Crucially, request the chicken cutlet to be prepared without any breading (no flour, eggs, or breadcrumbs). Confirm no flour is used for dusting before cooking.
Watch out for
Traditional breading (breadcrumbs, flour), flour used for dredging, potential fillers in the herb butter mix.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Ukrainian menuAll 1,128 Ukrainian dishes ›
