Champiñones Rellenos de Carne
Meat-Stuffed Mushrooms (Keto)
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Venezuelan dishes.
What it is
Large mushroom caps generously filled with a savory mixture of seasoned ground beef, aromatic herbs, and cheese, then baked until tender and golden.
Key ingredients
Large mushroom caps, ground beef, onion, garlic, bell pepper (small amount), herbs (cilantro, parsley), cheese (e.g., Parmesan, mozzarella), olive oil, salt, black pepper.
Optional tweaks
Ensure no breadcrumbs or other high-carb fillers are used in the stuffing. Confirm no sugar in the seasoning or sauces.
Watch out for
Breadcrumbs or other fillers in stuffing, high sugar content in some seasoning blends or sauces used.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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