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All cuisines › Venezuelan

Ensalada Rusa (Keto, sin papas)

Keto Russian Salad (No Potatoes)

Yes, with a tweak: no potatoes. About 8g net carbs per serving.

Needs a tweakBalanced Protein/FatChicken
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
10gTotal carbs
2gFibre
30gProtein
50gFat
600Calories

What it is

A creamy salad, a staple in Venezuelan cuisine during holidays, traditionally made with diced potatoes, carrots, peas, and mayonnaise, often with shredded chicken or tuna. For a keto version, the defining potatoes are strictly removed. A very small amount of carrots and peas can be included for flavor, but often omitted for stricter keto. Hard-boiled eggs and protein form the base.

Key ingredients

Mayonnaise (ensure sugar-free), shredded chicken or tuna, hard-boiled eggs, very small amount of diced cooked carrots and peas, salt, black pepper.

How to make it keto

Crucially, no potatoes. Request minimal carrots and peas, or omit entirely. Confirm that the mayonnaise used is sugar-free.

Watch out for

Potatoes (main risk), carrots, peas, sugar in mayonnaise. Some restaurants might add other high-carb ingredients.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Venezuelan menuAll 204 Venezuelan dishes ›

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