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All cuisines › Vietnamese

Mực Nướng Sa Tế

Grilled Satay Squid

Yes, with a tweak: request no sugar in the satay marinade. About 7g net carbs per serving.

Needs a tweakHigh ProteinSquid
Mực Nướng Sa Tế, Vietnamese dish
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7gNet carbs
10gTotal carbs
3gFibre
45gProtein
40gFat
600Calories

What it is

Fresh squid marinated in a fragrant and spicy satay sauce blend of lemongrass, garlic, chili, and oil, then grilled until tender and slightly charred.

Key ingredients

Squid, lemongrass, garlic, chili, fish sauce, cooking oil, black pepper, often a small amount of sugar.

How to make it keto

Request no sugar in the satay marinade. Ensure no high-carb accompaniments.

Watch out for

Hidden sugar in the satay marinade.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Vietnamese menuAll 178 Vietnamese dishes ›

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