Ốc Mỡ Xào Tỏi
Stir-fried Sea Snails with Garlic
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Vietnamese dishes.
KAPhoto coming soon
See photos of this dish ›4gNet carbs
5gTotal carbs
1gFibre
35gProtein
38gFat
480Calories
What it is
Sea snails (e.g., babylon snails) stir-fried in their shells with plenty of garlic, butter, and sometimes a touch of chili. A popular seafood appetizer.
Key ingredients
Sea snails, garlic, butter/cooking oil, fish sauce, chili (optional).
Optional tweaks
Ensure no sugar is added to the sauce.
Watch out for
Hidden sugar in sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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