Gjel Deti i Fërguar
Pan-Fried Turkey Breast/Thigh
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Albanian dishes.
What it is
Slices of lean turkey breast or rich turkey thigh, simply seasoned with salt and pepper, and pan-fried in olive oil or butter until tender and golden brown.
Key ingredients
Turkey breast/thigh, olive oil/butter, salt, black pepper, garlic powder (optional).
Optional tweaks
Ensure no breading, flour, or other high-carb ingredients are used. Request no carb-heavy sides.
Say this to the waiter (Albanian)
Për Gjel Deti i Fërguar, ju lutem sigurohuni pa bukë, miell apo përbërës të tjerë me karbohidrate. Dhe pa shoqëruese me shumë karbohidrate.
For the Gjel Deti i Fërguar, please ensure no breading, flour, or other high-carb ingredients are used. And no carb-heavy sides, please.
Watch out for
None if served plain.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Albanian menuAll 280 Albanian dishes ›
