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All cuisines › Albanian

Kofta të Pjekura pa Bukë me Kungulleshka

Baked Keto Meatballs with Zucchini

Yes, with a tweak: specify 'pa bukë' (without bread) or 'pa oriz' (without rice) for the meatballs. About 8g net carbs per serving.

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8gNet carbs
12gTotal carbs
4gFibre
55gProtein
40gFat
600Calories

What it is

Savory Albanian-style meatballs (kofta) prepared without traditional breadcrumbs or rice, made from seasoned ground meat (beef, lamb, or a mixture), and baked with sliced zucchini in a light, herbaceous sauce. This creates a flavorful and tender keto-friendly meal.

Key ingredients

Ground beef/lamb, zucchini, olive oil, onions, garlic, parsley, mint, egg (as binder), salt, black pepper, broth.

How to make it keto

Crucially, specify 'pa bukë' (without bread) or 'pa oriz' (without rice) for the meatballs. Confirm that any sauce used is not thickened with starch or flour.

Say this to the waiter (Albanian)

Për Koftat e Pjekura pa Bukë me Kungulleshka, ju lutem konfirmoni që nuk ka oriz. Gjithashtu, sigurohuni që salca të mos jetë trashur me niseshte apo miell.

For the Kofta të Pjekura pa Bukë me Kungulleshka, please confirm no rice. Also, ensure the sauce is not thickened with starch or flour.

Watch out for

Traditional meatballs (qofte) almost always contain breadcrumbs or rice. Restaurant sauces can also contain hidden thickeners or sugars.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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