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All cuisines › American

Escargots in Garlic Herb Butter

Escargots Baked in Garlic Herb Butter (No Bread)

Yes, with a tweak: request no bread or baguette for dipping. About 4g net carbs per serving, lower than 8 in 10 American dishes.

Needs a tweakHigh FatSnails
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
5gTotal carbs
1gFibre
15gProtein
40gFat
450Calories

What it is

Plump escargots (snails) baked in individual shells or a ceramic dish with a generous amount of rich garlic and herb-infused butter. A decadent, naturally low-carb appetizer.

Key ingredients

Escargots, butter, garlic, fresh parsley, white wine (dry, optional, minimal carbs), salt, pepper.

How to make it keto

Crucially, request no bread or baguette for dipping.

Watch out for

Bread service.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Other snails dishes around the world

Escargots in Lookboter
Escargots in Lookboter
Belgian
Escargots de Bourgogne
Escargots de Bourgogne
French
Bebbux
Bebbux
Maltese
Lumache al Burro e Aglio
Lumache al Burro e Aglio
Italian
Gebratene Schnecken an Kräuterbutter
Gebratene Schnecken an Kräuterbutter
Swiss
Cun Cun
Cun Cun
Nigerian