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All cuisines › Argentinian

Revuelto de Camarones y Huevo

Shrimp and Egg Scramble

Yes, keto as served. About 7g net carbs per serving.

Keto as servedHigh ProteinSeafood
KAPhoto coming soon
See photos of this dish ›
7gNet carbs
9gTotal carbs
2gFibre
52gProtein
50gFat
650Calories

What it is

A delightful scramble featuring succulent shrimp and fluffy eggs, often cooked with a touch of onion, garlic, and sometimes bell peppers. Rich in protein and healthy fats.

Key ingredients

Shrimp, eggs, butter, olive oil, onion (minimal), garlic, bell peppers (minimal), salt, pepper, parsley.

Optional tweaks

Ensure no starchy vegetables are added (e.g., potatoes). Request generous use of butter or olive oil. Confirm no hidden flours or thickeners in the scramble.

Watch out for

Excessive use of onion/bell peppers, starchy fillers, sugar in seasoning blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Argentinian menuAll 282 Argentinian dishes ›

Pulpitos a la Gallega
Pulpitos a la Gallega
Argentinian-style Octopus with Olive Oil and Paprika
Pulpo a la Provenzal
Pulpo a la Provenzal
Octopus with Garlic and Parsley
Rabo de Toro
Rabo de Toro
Oxtail Stew (Keto Version)
Revuelto de Zapallitos
Revuelto de Zapallitos
Zucchini Scramble
Revuelto Gramajo
Revuelto Gramajo
Scrambled Eggs with Ham and Peas
Riñones a la Provenzal
Riñones a la Provenzal
Kidneys Provençal with Garlic and Parsley

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