Ağ Turp Quzu Qovurması
Lamb Fry with White Radish
Yes, with a tweak: confirm no potatoes, carrots, chickpeas, or other high-carb vegetables are included. About 11g net carbs per serving.
What it is
A distinct regional variation of the classic Azerbaijani 'qovurma', this hearty dish features tender lamb pieces sautéed with golden caramelized onions and substantial chunks of mild, crisp white radish (daikon). Seasoned with local spices and herbs, it offers a unique flavor profile.
Key ingredients
Lamb chunks (shoulder or leg), white radish (daikon), onions, butter, olive oil, salt, black pepper, fresh cilantro, sumac.
How to make it keto
Confirm no potatoes, carrots, chickpeas, or other high-carb vegetables are included. Ensure no starchy thickeners are added to the pan sauce.
Watch out for
Potential for inclusion of high-carb vegetables like potatoes or chickpeas which are common in other qovurma types.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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