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All cuisines › Azerbaijani

Badımcan Dolması (Düyüsüz)

Stuffed Eggplant (Keto, Rice-Free)

Yes, with a tweak: ensure no rice is used in the filling. About 12g net carbs per serving.

Needs a tweakBalanced Protein/FatLamb
Badımcan Dolması, Azerbaijani dish
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12gNet carbs
18gTotal carbs
6gFibre
45gProtein
50gFat
650Calories

What it is

Tender eggplants stuffed with a savory mixture of ground lamb or beef, onions, tomatoes, and fresh herbs, baked or simmered. This keto-friendly version is prepared without the traditional rice in the filling.

Key ingredients

Eggplant, ground lamb/beef, onions, tomatoes, fresh herbs (dill, mint, cilantro), olive oil, salt, black pepper. Often served with a dollop of plain yogurt.

How to make it keto

Ensure no rice is used in the filling. Request no bread or other high-carb sides. Confirm no added sugar in tomato paste if used.

Say this to the waiter (Azerbaijani)

Badımcan Dolmasının içliyinə düyü qoymayın. Yanında çörək və ya digər karbohidratlı əlavə istəmirəm. Tomatda əlavə şəkər varmı?

For Badımcan Dolması, no rice in the filling. No bread or high-carb sides. Please confirm no added sugar in tomato paste.

Watch out for

Hidden sugar in tomato paste/sauce, large quantities of onions/tomatoes can increase carb count. Traditionally served with rice.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Azerbaijani menuAll 907 Azerbaijani dishes ›

Badımcan Dolması
Badımcan Dolması
Stuffed Eggplant with Lamb/Beef and Herbs, No Rice
Badımcan Rolları
Badımcan Rolları
Eggplant Rolls with Walnut and Garlic Filling
Badımjan Dolması
Badımjan Dolması
Keto Stuffed Eggplant with Ground Meat and Herbs
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Badımcan Dolması
Stuffed Eggplant with Ground Meat (Rice-Free)
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Badımcan Chığırtması
Eggplant Scramble with Eggs
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Badımcan Boranısı
Eggplant and Yogurt Dip

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