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All cuisines › Azerbaijani

Keto Badımcan Dolması

Riceless Stuffed Eggplant (or Bell Pepper)

Yes, with a tweak: confirm 'düyüsüz' (riceless) stuffing. About 12g net carbs per serving.

Needs a tweakBalanced Protein/FatLamb
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12gNet carbs
18gTotal carbs
6gFibre
45gProtein
45gFat
600Calories

What it is

Eggplant halves or bell peppers generously stuffed with a savory and aromatic mixture of ground lamb or beef, sautéed onions, and a vibrant blend of fresh herbs, then baked or stewed in a light tomato-based sauce. The crucial modification for keto is ensuring the traditional rice in the stuffing is entirely omitted.

Key ingredients

Eggplant (or bell peppers), ground lamb (or beef), onions, fresh herbs (cilantro, dill, mint), garlic, canned tomatoes (for sauce), cooking oil, salt, black pepper.

How to make it keto

Confirm 'düyüsüz' (riceless) stuffing. Inquire about any added sugar in the tomato sauce and request it to be omitted if present.

Say this to the waiter (Azerbaijani)

Badımcan Dolması üçün içində heç düyü olmasın. Həmçinin, sousda şəkərli tomat pastası istifadə etməyin.

For the Badımcan Dolması, please ensure there's absolutely no rice in the filling. Also, no sugary tomato paste in the broth.

Watch out for

Rice in stuffing (critical to omit), hidden sugar in tomato sauce, quantity of onions/tomatoes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Azerbaijani menuAll 907 Azerbaijani dishes ›

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