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All cuisines › Azerbaijani

Piti (Lamb Soup, No Chickpeas or Chestnuts)

Hearty Lamb Broth with Vegetables (No Chickpeas/Chestnuts)

Yes, with a tweak: request no chickpeas and no chestnuts in the soup. About 11g net carbs per serving.

Needs a tweakHigh FatLamb
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11gNet carbs
16gTotal carbs
5gFibre
45gProtein
55gFat
700Calories

What it is

A traditional, slow-cooked lamb stew, typically prepared in individual clay pots. Featuring tender lamb meat, fat, and vegetables, this keto version omits the customary chickpeas and chestnuts that are high in carbs.

Key ingredients

Lamb (shoulder or breast), lamb fat, onion, bell pepper, tomato, saffron, dried sour plum, salt, pepper, bone broth.

How to make it keto

Request no chickpeas and no chestnuts in the soup. Limit tomato and onion quantity if strictly counting carbs. Ensure no potatoes are added, which sometimes appear as a starchy filler.

Watch out for

Chickpeas, chestnuts, potatoes, large portions of tomato/onion, hidden sugars in broth/tomato paste.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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