Keto Atlas
Coming soon to theApp StoreComing soon toGoogle Play
Cuisine▾
Clear
Keto▾
Net carbs▾
Protein▾
Clear
Style▾
All cuisines › Azerbaijani

Qovurma (Quzu Qovurması)

Pan-Fried Lamb with Onions and Herbs (No Rice)

Yes, with a tweak: explicitly request 'no rice' and 'no potatoes' to be served on the side. About 8g net carbs per serving, lower than 6 in 10 Azerbaijani dishes.

Needs a tweakHigh ProteinLamb
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
12gTotal carbs
4gFibre
60gProtein
60gFat
780Calories

What it is

Tender chunks of lamb (or beef) slowly pan-fried to perfection with a generous amount of deeply caramelized onions and fresh herbs like cilantro or dill. This creates a rich, savory, and aromatic main dish, though it's typically accompanied by rice, which must be omitted for keto.

Key ingredients

Lamb chunks, onions, butter/oil, salt, pepper, fresh herbs (cilantro, dill).

How to make it keto

Explicitly request 'no rice' and 'no potatoes' to be served on the side.

Watch out for

Caramelized onions contribute some carbs but are generally acceptable in moderation; served with high-carb sides (rice, potatoes).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Azerbaijani menuAll 907 Azerbaijani dishes ›

Pomidor Yumurta
Pomidor Yumurta
Azerbaijani Tomato and Egg Scramble (Low Carb)
Qayğanaq
Qayğanaq
Azerbaijani Herb Omelet
Qovurma
Qovurma
Fried Lamb/Beef
Qoyun Qovurması
Qoyun Qovurması
Pan-Fried Lamb with Onions
Quzu Qovurma
Quzu Qovurma
Braised Lamb with Onions (No Sides)
Quzu Şaşlıq
Quzu Şaşlıq
Grilled Lamb Shashlik with Keto Sides

Other lamb dishes around the world

Lahm Mashwi
Lahm Mashwi
Syrian
Cepta jēra gaļa ar ķiplokiem un rozmarīnu
Cepta jēra gaļa ar ķiplokiem un rozmarīnu
Latvian
Zatoun M'qalli
Zatoun M'qalli
Algerian
Seco de Cordero
Seco de Cordero
Peruvian
Braised Lamb Shoulder
Braised Lamb Shoulder
Scottish
Rack of Lamb with Rosemary and Garlic
Rack of Lamb with Rosemary and Garlic
Australian