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All cuisines › Belgian

Filet Mignon Rossini (Zonder Crouton)

Filet Mignon Rossini (without Crouton)

Yes, with a tweak: the traditional toasted bread crouton underneath the filet and foie gras must be omitted. About 6g net carbs per serving, lower than 5 in 10 Belgian dishes.

Needs a tweakHigh FatBeef
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6gNet carbs
8gTotal carbs
2gFibre
60gProtein
75gFat
950Calories

What it is

An indulgent dish featuring a pan-seared beef filet mignon, topped with a slice of pan-fried foie gras, often drizzled with a rich truffle or Madeira sauce.

Key ingredients

Beef filet mignon, foie gras, truffle oil/shavings (optional), Madeira wine (for sauce), beef stock, butter, herbs, salt, pepper. Served with keto vegetables.

How to make it keto

Crucially, the traditional toasted bread crouton underneath the filet and foie gras must be omitted. Confirm that the sauce (often a Périgord or Madeira sauce) is not thickened with flour and contains no added sugar. Request keto-friendly green vegetables as a side.

Say this to the waiter (Dutch)

Graag zonder crouton. Is de saus bloemvrij en suikervrij? En mag ik er graag keto-vriendelijke groene groenten bij?

Please omit the crouton. Is the sauce flour-free and sugar-free? I'd like keto-friendly green vegetables as a side, please.

Watch out for

Traditional crouton base must be removed. Sauces can be thickened with flour or contain added sugar. Often served with potato side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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