Gebraden kwartel met rozemarijn en gestoofde knolselderij (Keto Aangepast)
Roasted Quail with Rosemary and Braised Celeriac (Keto Modified)
Yes, with a tweak: ensure no sugary glaze on the quail. About 9g net carbs per serving.
What it is
Succulent roasted quail, infused with fragrant rosemary, served alongside tender, buttery braised celeriac. A classic elegant dish, modified to be low-carb and rich in flavor.
Key ingredients
Quail, rosemary, celeriac, butter, chicken broth, olive oil, garlic, seasoning.
How to make it keto
Ensure no sugary glaze on the quail. Request celeriac is braised with butter/broth and no other root vegetables (like potatoes).
Watch out for
Celeriac (moderate carbs), potential sugar in glazes or braising liquid.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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