Gegratineerde Knolselderij met Ham en Kaas
Gratinated Celeriac with Ham and Cheese
Yes, with a tweak: ensure no flour or starch is used to thicken the cream sauce. About 7g net carbs per serving.
What it is
Slices of celeriac baked in a creamy sauce with diced ham and a generous topping of melted cheese, gratinated until golden brown.
Key ingredients
Celeriac, heavy cream, ham (diced), Gruyère or Emmental cheese, butter, salt, pepper, nutmeg.
How to make it keto
Ensure no flour or starch is used to thicken the cream sauce. Confirm no breadcrumbs are used for gratiné.
Watch out for
Flour/starch in cream sauce, breadcrumbs for gratiné, high-carb binders in ham.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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